| Tuesday, March 27 |
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Session I: Opening General Session |
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Introduction & Welcome (no presentation available)
Mr. Jim Miller, Deputy Commissioner, Colorado Department of Agriculture |
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Advancing Animal Agriculture with Scarce Resources: An Economic Perspective
Dr. Terry Barr, Senior Director of Knowledge Exchange Division, CoBank |
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Regulating Animal Agriculture: Impacts on Producers and Animal Health Professionals (no presentation available)
Dr. Anthony A. Frank, DVM, President, Colorado State University |
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Session II: Species Committee Meetings |
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Bovine Committee |
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Why Feed Efficiency and Genomics are Important to Beef Raisers Now and in the Future
Tom Brink, CEO, J&F Oklahoma Holdings, Inc. Five Rivers Cattle Feeding |
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Controlling the Cost of Beef Production Through Improving Feed Efficiency with Q&A
Dr. Rod Hill, University of Idaho Department of Animal & Veterinary Science |
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Practical Application of Genomic Technology with Q&A
Dan Meihak, Executive Director, Holstein Association USA, Inc. presented by Adam Griffin, Holstein Association USA, Inc. |
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Equine Committee |
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EHV-1 Outbreak: 2011 National Cutting Event – Lessons Learned
Dr. Jerry Black, Director, Colorado State University Equine Sciences Program |
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Equine Herpesvirus Myeloencephalopathy (EHM) Outbreak Associated with an Equine Event in Ogden, Utah, 2011 with Q&A
Dr. Angela Pelzel, Regional Poultry & Equine Epidemiologist, USDA/APHIS/VS Western Region & Dr. Josie Traub-Dargatz, Colorado State University Department of Clinical Sciences & College of Veterinary Medicine & Biomedical Sciences |
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Biosecurity Toolkit for Equine Events
Dr. Katie Flynn, Equine Staff Veterinarian, California Department of Food & Agriculture Animal Health Branch |
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USDA Proposed Rule on Equine Infectious Anemia
Dr. Troy Bigelow, USDA/APHIS/VS |
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Poultry Committee |
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FDA Egg Safety Rule: Impact Upon Egg Farmers and United Egg Producers (UEP) 5-Star Egg Safety Program
Gene Gregory, President, United Egg Producers |
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Antimicrobials in Poultry
Dr. Christine Hoang, American Veterinary Medical Association |
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Global Impacts of Avian Influenza Viruses
Dr. Kristy Pabilonia, Colorado State University |
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Small Ruminant Committee |
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Grazinglands and Global Climate Change: What is the Science Telling Us?
Dr. Jack Morgan, USDA/ARS |
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Air Emissions and Livestock Production
Dr. Shawn Archibeque, Colorado State University presented by Crystal Warner, Colorado State University |
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Supply Chain and Economic Effects of Regulations
Dr. David Anderson, Texas A&M University |
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Lack of Approved Pharmaceutics Restrains U.S. Goat Industry
Tom Boyer, President, American Goat Federation |
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Swine Committee |
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Swine Health Program Update
Dr. Troy Bigelow, USDA/APHIS/VS |
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Update on Regional PRRS Elimination Efforts
Dr. Bob Morrison, Professor, University of Minnesota College of Veterinary Medicine |
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Variant Influenza Viruses in the U.S.
Dr. Susan Trock, CDC, NCIRD, Influenza Division |
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Influenza Surveillance Program: Animal and Public Health Partnership
Dr. Jennifer Koeman, Director of Producer & Public Health, National Pork Board |
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African Swine Fever Situation in Russia
Dr. Lisa Becton, Director of Swine Health Information & Research, National Pork Board |
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Session III: Issues Council Meetings |
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Animal Health Emergency Management Council |
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USDA Update on Emergency Response Capabilities and Outlook on How Preparedness Will Advance with Partnership Between State, Federal, Academic & Industry (no presentation available)
Dr. Burke Healey, Associate Regional Director of the Western Region, USDA/APHIS/VS |
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Foot and Mouth Disease Continuity of Business Planning: Current Focus and Progress to Date (FMD Overview; FMD Secure Milk Supply Plan)
Dr. Pam Hullinger, University of California, Davis Department of Veterinary Medicine & Epidemiology |
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Emergency Management and IT: EMRS of Tomorrow and More (no presentation available)
John Picanso, Chief Information Officer, USDA/APHIS/VS |
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A Global Perspective on Market Reactions to and Mitigation of Foreign Animal Disease Occurrence
Jim Herlihy, U.S. Meat Export Federation |
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Antibiotics Council |
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Veterinarian’s Oversight of Antimicrobials
Dr. Christine Hoang, American Veterinary Medical Association |
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Industry Programming: Veterinarian Panel |
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Beef: Dr. Gatz Riddell, American Association of Bovine Practitioners |
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Dairy: Dr. Karen Jordan, Dairy Farmers of America |
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Poultry: Dr. Hector Cervantes, Senior Manager for Poultry Technical Services, Phibro Animal Health |
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Sheep: Dr. Gregory S. Lewis, Location Coordinator & Research Leader, USDA/ARS/U.S. Sheep Experiment Station |
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Swine: Dr. Butch Baker, Swine Senior Clinician, Iowa State University |
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Regulatory and Policy Overview: Cephalosporin Prohibition, VFD, Guidance 209
Dr. William T. Flynn, Deputy Director of Science Policy, Food & Drug Administration Center for Veterinary Medicine |
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Global Animal Health, Food Security & Trade Council |
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Pork Industry Perspective on Risk-Based Surveillance
Dr. Paul Sundberg, Vice President of Science & Technology, National Pork Board |
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Advantages of Probability-Based Approaches to Animal Disease Surveillance
Dr. Aaron Scott, Center Director, USDA/APHIS/VS/CEAH |
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Salmonella enteritidis (SE) Surveillance Program: Applications and Lessons Learned
Dr. Eric Gingerich, Poultry Technical Services Specialist, Diamond V |
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Traceability Impacts on Future Trade Opportunities
Paul Clayton, Senior Vice President of Export Services, U.S. Meat Export Federation |
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NIAA Networking and Awards Reception |
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Promoting Agriculture (no presentation available)
Teresa Scanlon, Miss America 2011 |
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| Wednesday, March 28 |
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Session IV: Issues Council Meetings |
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Animal Care Council |
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Healthy Animals = Healthy Planet
Dr. Eric Boles, University of Arkansas |
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Cost of Increased Regulations on Animal Welfare to Producers and Consumers
Dr. André Williamson, Vice President & Senior Consultant, Agralytica |
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Advancing Animal Agriculture — We’re Talking But What Are They Hearing?
Opening the Barn Door: An Experiment
Field Moms/Presented by Jim Fraley, Illinois Farm Bureau |
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Benchmarking Industry Self-Perceptions Regarding Animal Welfare
Dr. Glynn Tonsor, Kansas State University |
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Animal Identification & Information Systems Council |
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State Animal Health Official Perspective on the Use of eICVIs
Dr. Keith Roehr, State Veterinarian, Colorado Department of Agriculture & Dr. Jim Logan, Wyoming Livestock Board |
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Use of eICVI at Markets: Benefits and Challenges
Dr. James Moest, Lena Veterinary Clinic, Lena, IL |
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USDA’s eICVI and Other Traceability Systems (no presentation available)
John Picanso, USDA/APHIS/VS |
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Panel Discussion: Industry Compatibility – How do we make this happen? |
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Markets: Dr. James Moest, Lena Veterinary Clinic, Lena, IL |
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Practicing Veterinarian: Dr. Jim Logan, Wyoming Livestock Board |
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State Animal Health Official: Dr. Keith Roehr, State Veterinarian, Colorado Department of Agriculture |
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USDA: John Picanso, USDA/APHIS/VS |
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USDA’s Perspective on How It Will Work
Neil Hammerschmidt, Program Manager of Animal Identification Program, USDA/APHS/VS |
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A Tag Manufacturer’s View on How It Will Work
Glenn Fischer, Senior Vice President, Allflex/Destron Fearing |
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Administration of Official Identification Devices: Cost, Distribution, Collection
Neil Hammerschmidt, Program Manager of Animal Identification Program, USDA/APHS/VS |
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Infrastructure to Collect Electronic Devices Information at Slaughter Plants (no presentation available)
Zach Ireland, Director of Grading, JBS |
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Emerging Diseases Council |
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United Egg Producers (UEP) and Humane Society of the United States (HSUS) Jointly Seeking Federal Legislation for National Hen Housing Standards
Gene Gregory, President, United Egg Producers |
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National Veterinary Services Laboratories (NVSL) Update
Dr. Paul Hauer, USDA/APHIS/NVSL |
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Pandemic Possibilities and the Animal-Human Interface
Dr. Susan Trock, CDC, NCIRD, Influenza Division |
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Industry Perspective of the FDA Rule for Salmonella enteritidis (SE) Monitoring
Dr. Eric Gingerich, Poultry Technical Services Specialist, Diamond V |
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The Proposed Restructuring of the National Animal Health Laboratory Network (NAHLN) (no presentation available)
Dr. Lanny Pace, Executive Director, Mississippi State University Veterinary Diagnostic Laboratory |
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Session V: Closing General Session |
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Making Safe, Affordable, Abundant Food a Global Reality
Mr. Brian Rittgers, Director of Global Management Development, Elanco |
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Legal Threats to Animal Agriculture
Mr. Gary Baise, Illinois Farmer & Attorney, Olsson Frank & Weeda PC |
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Sustainability: Today and Beyond — What This Means on My Family's Farm
Ms. Marie Audet, Blue Spruce Farm, Inc., Bridport, VT |
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Help or Get Out of the Way!
Mr. Tom Kourlis, Sheep & Cattle Rancher, Past Colorado Commissioner of Agriculture |
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Promoting and Defending Modern Agriculture in a Facebook Culture (no presentation available)
Dr. Gary Sides, Pfizer Animal Health |
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