{"rows":[{"columns":[{"gadgets":[{"gadgetType":"IMAGE","id":"y1cipcvz0","properties":{"align":"center","containerBackgroundColor":"transparent","src":"https://animalagriculture.org/resources/Pictures/Logo%20with%20Tag%20Line.jpg","width":1240}},{"gadgetType":"DIVIDER","id":"kzbipmfl0","properties":{"containerBackgroundColor":"transparent","borderColor":"#387b37","borderStyle":"solid","borderWidth":6,"paddingTop":16,"paddingLeft":0,"paddingRight":0,"paddingBottom":16}},{"gadgetType":"TEXT","id":"izcc879pk","properties":{"content":"

NIAA Weekly News Bulletin

SEPTEMBER 17, 2020

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Scientist create gene-editing tool to transform animal breeding

SciTechDaily

Scientists use gene-editing to allow animals to serve as \"surrogate sires\" with genetic traits of donor animals. 

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Will pets be the first consumers of cell-cultured meats?

AgFunder Network Partners 

Startup to debut cell-cultured meats company for cat and dog food in 2023.

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 More news in ANIMAL AGRICULTURE

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Collaboration to create innovation  Banks Baker, manager of animal welfare and agriculture with McDonald's Supply Chain and Sustainability team, shares their collaboration across the boiler supply chain.

4 emerging technologies to improve animal welfare & safety – Four technologies that can continue supporting the strides being made in productivity, efficiency and improve safety. 

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Impossible Milk?–  Michigan farm mom weighs in on Impossible Foods' new target – the dairy industry. 

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Penn State to study coronavirus potential to infect livestock – Researchers at Penn State will study SARS-CoV-2 and effects among livestock.  

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Building trust and awareness in dairy industry – Dairy Farmers of Wisconsin are creating outlets for dairy farmers to share their story with consumers.

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Can sustainable aquaculture help feed the world? – Aquaculture plays a crucial role in meeting the challenges needed to feed a growing population. 

New Animal, Veterinary and Biomedical Sciences Building – Penn State's new Animal, Veterinary and Biomedical Sciences Building is halfway complete. The $98.5 million facility is expected to open in late 2021. 

New Wisconsin Beef Plant Proposed – Strauss Brands, Wisconsin beef processor, is seeking approval for a new 152,000 square-foot facility. The facility would process between 250 and 500 head a day. 

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EVENTS IN AGRICULTURE

"}}],"id":"7o7iq9n5m","properties":{"borderTopWidth":0,"borderRightWidth":0,"borderBottomWidth":0,"borderLeftWidth":0,"backgroundColor":"transparent","borderTopStyle":"none","borderRightStyle":"none","borderBottomStyle":"none","borderLeftStyle":"none","borderTopColor":"#000000","borderRightColor":"#000000","borderBottomColor":"#000000","borderLeftColor":"#000000","paddingTop":20,"paddingLeft":20,"paddingRight":20,"paddingBottom":20,"width":300}},{"gadgets":[{"gadgetType":"TEXT","id":"uysiqbnn3","properties":{"containerBackgroundColor":"transparent","content":"

BECOME A MEMBER.

Become a member of NIAA to network with a diverse audience,  influence industry directed solutions and stay informed on information within animal agriculture. Join today!

"}},{"gadgetType":"BUTTON","id":"xsjiqgo96","properties":{"backgroundColor":"#387b37","containerBackgroundColor":"transparent","borderRadius":4,"borderWidth":24,"color":"#ffffff","fontFamily":"Arial, Helvetica, sans-serif","fontSize":16,"content":"JOIN","align":"left","borderStyle":"none","borderColor":"#80D8FF","innerPaddingTop":8,"innerPaddingLeft":12,"innerPaddingRight":12,"innerPaddingBottom":8,"paddingTop":0,"paddingBottom":0,"paddingRight":0,"linkHref":"https://animalagriculture.org/MembershipBenefits","linkOpenInNewWindow":true,"linkTooltip":""}}],"id":"rquiq9n5m","properties":{"borderTopWidth":0,"borderRightWidth":0,"borderBottomWidth":0,"borderLeftWidth":0,"backgroundColor":"transparent","borderTopStyle":"none","borderRightStyle":"none","borderBottomStyle":"none","borderLeftStyle":"none","borderTopColor":"#000000","borderRightColor":"#000000","borderBottomColor":"#000000","borderLeftColor":"#000000","paddingTop":20,"paddingLeft":20,"paddingRight":20,"paddingBottom":20,"width":300}}],"id":"nkgiq9n5m","properties":{}},{"columns":[{"gadgets":[{"gadgetType":"DIVIDER","id":"4x7lurqbj","properties":{"containerBackgroundColor":"transparent","borderColor":"#387b37","borderStyle":"solid","borderWidth":6,"paddingTop":16,"paddingLeft":0,"paddingRight":0,"paddingBottom":16}},{"gadgetType":"TEXT","id":"5b7lunp62","properties":{"containerBackgroundColor":"transparent","content":"

OPPORTUNITIES in Animal Agriculture

\n\n

Healthy Farms Healthy Agriculture offers Discovery Learning Series

\n\n\n\n

The Healthy Farms Healthy Agriculture (HFHA) Project’s Biosecurity Learning Module Series is for students and is intended to create a new culture of biosecurity advocates.

\n\n

Learn more by visiting, http://modules.healthyagriculture.org.

\n\n

USDA in search of candidates for air quality task force

\n\n

The Task Force advises the Secretary of Agriculture on air quality and its relationship to agriculture based on sound scientific findings and review of research on agricultural air quality supported by federal agencies. 

\n\n

To apply or learn more, visit here.

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Do you have an event, job opening or news you would like to share in our weekly news bulletin? Share it with us at,  communications@animalagriculture.org.

"}},{"gadgetType":"TEXT","id":"g3rir0w0g","properties":{"containerBackgroundColor":"transparent","content":"

Follow on Twitter | Like on Facebook | Follow on LinkedIn

National Institute for Animal Agriculture | 1310A Westloop Place, #122, Manhattan, KS 66502

Phone: (833) 877-0121 | Email: communications@animalagriculture.org

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